Veggie Jenny
Carrot Cake Fall Dessert Smoothie ๐ฅ๐ฐ๐
If you love very sweet things, this is your recipe. It's just as sweet as regular carrot cake, but made with more natural forms of sugar so it's a little better for youย ๐. The frosting for this is AMAZING. I definitely will be remaking this frosting for Fall muffins soonย ๐.
Ingredients for smoothie
2 frozen bananas
1/2 cup of carrot orange juice
1 date (optional)
pumpkin spice-sprinkle to taste preference
1 TBS of shredded carrots
Place all ingredients in the blender, and blend until smooth. Add more carrot orange juice if you want a less thick smoothie.
Ingredients for Frosting
2TBS of raw cashew butter. You can find cheap little packs of cashew butter if you don't want to buy an entire jar. I know it can be expensive.
1/4 TBS vanilla extract
1-2 TBS of lemon juice
1TBS of maple syrup
Mix all the ingredients together in a bowl. Scoop the frosting on top of your smoothie, top with a few little pieces of carrot and walnuts.ย
